bakers
- Resource class
- Concept
- preferred label
- bakers
- alternative label
- la furnarius
- la fornarius
- scope note
- Persons who specialize in cooking by dry heat acting by conduction, and not by radiation, hence either in a closed space such as an oven, or on a heated surface. Their typical products include breads, cakes, cookies, and pastries.
- is in scheme
-
Occupations
- has broader
-
cooks